Green salad with eggs

Submitted by enr on 01 Dec 2002
Ingredients
2-3 lettuce
1 link (100 g) fresh onions
3 eggs
1/4 cup (50 ml) vegetable oil
salt
vinegar
Green salad with eggs
Photo added on
Photo author
renito
Method
Eggs boiled hard, cool, peel and cut into slices that are salting. Lettuce and onions are cleaned, washed and Naryan finely, then add salt, stir and put in salad bowls. On them are the slices of eggs. Arranged salad pour vegetable oil and vinegar. Instead of egg salad can be decorated with olive - 100 g (10-15).
Containers:
Difficulty
Average
Tested
5 users
01 Dec 2002
Author
vg

Comments

Very fresh salad! :)

Maybe with eggs and olives together :)

Great salad ... I personally often decorate it with a glass of ouzo :)

Classic is, especially at Easter!

Cow made them the idea of ​​irinchicata (I loved :)

I love just such a salad :)