Mix all ingredients for the dough in a bowl. Kneads dough is elastic and leave in refrigerator for 30 minutes. The ingredients for the glaze are mixed and stirred well until the mixture careful not to

The butter mix with sugar cream. Separately beaten egg, honey and liqueur. Add to butter mixture. Flour mixed with baking soda and spices. Was added to the mixture and the whole was kneaded. Formed

Sift the flour with the salt, baking powder, cinnamon (spice) and vanilla. The egg is broken. In a metal container mix honey, sugar and the butter. Melt over low heat, stirring constantly until the

Everything is mixed in large bowl. Becoming dough balls are made. In an oiled pan with a little flour are placed. Bake in preheated oven at 150C. baked and chilled gingerbread immersed in melted

In a deep pot melts the butter with the sugar and honey. After cooling, to the mixture was added to the egg. separately mix the flour with the baking soda and spices and add to the butter mixture. Add

Mix honey and sugar. Add cinnamon and vanilla. Remove the court in which will involve. Add eggs one by one, then the oil. Throughout mix until smooth and frothy, and add baking soda. Gradually add the

Pour the flour in your comfortable mixing vessel. Doing well in the middle of the pile of flour and put the eggs, sugar, honey, the oil, cinnamon and baking soda. Knead the dough medium hard. If your

Mix honey and baking soda and boil on low heat 2-3 minutes until it becomes amber. Withdraw the mixture from the heat and add the butter and the oil. Stir until melted the butter. Leave to cool

From those products knead a soft dough. Formed into balls the size of a walnut and arrange in a buttered pan, leaving space between them (not to be glued to inflate). On each ball to stick in a piece

Sugar and eggs beat with a mixer. Gradually add other products (no jam, chocolate and coconut). With oiled hands izmesva dough formed into balls, which are arranged in a greased pan with sunflower oil

Put the honey, sugar, vanilla and the butter in a pan on the stove and stirring continuously melt products until a homogeneous syrup. Transfer it to the court, which will confuse the dough and let it

Mix the olive oil, sugar, brandy, orange juice, cinnamon, cloves, salt, grated orange peel and baking powder, broken with mixer for 3-4 minutes. Was added and flour to make a soft dough. Fragment

Honey is melted, then spoon confused - the honey, the oil and egg. Adding a portion flour. Finally, add oats and vanilla. In tray is put baking paper and spoon the mixture is poured, which should be

The butter, honey and sugar are melted in a deep pot . The resulting mixture was allowed to cool for about 30 minutes, followed by addition of the egg white. Flour, spices and baking soda, mix

Honey, sugar and the butter in a pot heated with stirring until the sugar dissolves. Hoarse in a bowl and leave to cool. Add cocoa flavor, the egg and flour and kneaded it. Baking soda dissolved in