Put the minced meat to fry in the oil until ready, add the pepper. In a bowl, beat the eggs with a pinch of salt (optional can add pepper). Pour the eggs in an oiled (I use margarine or butter)

Onions and carrots finely and fry. Add the minced meat, a few minutes add the rice with spices, grated tomatoes and 1 cup hot water. Fill the bell peppers washed and cleaned ready mix. In a baking

In preheated oil sauté the chopped onion and grated carrot. When almost done, add the chopped garlic. To not become granular, minced meat blurs with little cold water. Added to steamed vegetables and

Caps are passaged with garlic. Is blended into minced meat with egg, oats, peppers and seasoned with salt and cayenne pepper (optional). Leave for 30 minutes - 1 hour in the refrigerator, then form

Forcemeat stir well with the chopped onion and garlic. Add sparkling water and soda. All knead for 10-15 minutes. Add spices (to taste) and again meddle about 5 minutes. Allow to rest in a

In a bowl pour the bulgur with hot water - to cover it, Cover with the lid and leave for about an hour to swell. In a skillet saute the minced meat, add chopped onion and when soft add pepper, cumin

Heat the sunflower oil in fry briefly clove garlic. Add onion and green pepper, stirring 2-3 minutes to soften. Add the minced meat - posolyavam and seasoning with pepper, cumin and savory. To put the

To mince add finely chopped onion eggplants. Slices of bread soaked and added to the minced meat. Tap to eggs and flavored with salt and pepper. Mix everything well. To make meatballs, rolled in flour

Minced meat is prepared for meatballs. Patlazhdanite are cut along the slices to the handles, which are not removed. Soaked in salt water for an hour and then dried. Eggplant filled with minced meat

Mash the garlic with the salt using a mortar or the flat side broad knife. Mix all products. Divide the mixture in 16 equal portions, form into small meatballs from each of them and Thread on skewers

Peppers are cleaned and washed. Fry onion with rice, add the minced meat and leave to simmer for a bit by putting some water. As rice is tender put ROPOTAMO nice spices and stir add the tomato sauce

I have two versions of preparing peppers: First option: In 2-3 tbsp sunflower oil is heated stew chopped onion and grated carrot finely grater. As tender add the chopped garlic or passaged. After 1

Minced meat fry, add is sliced ​​eggplants and fry for another 2-3 minutes. Potatoes are cut into thin slices. In alternate tray of potatoes and minced meat with eggplants. Pour the dissolved with

Chop the onion very thin crescents. Green spices Wash coriander and chop onion. In a saucepan put the broth (or hot water with a little salt), heat to moderately high heat, add the mince and cook for

In 1/3 of the oil stew the onions, add the minced meat, salt, pepper, grated grated tomatoes, garlic, oregano and basil. Leave to choke and minced meat is tender and to evaporate part of the sauce