Paste (100 g in 1 liter of water) is boiled for 10-12 minutes in boiling salted water. At this time, the sauce is prepared. aside several goals walnuts for decoration. The remaining walnuts finely

Boil pasta in salted water. Drain and set aside. The water is retained. In a pan melt the butter with two tablespoons of olive oil. Fry the finely chopped garlic cloves. Then in the pan add clams. If

Melt the butter in a large skillet. Stew one teaspoon minced meat garlic. He did not need to change their color. Put it in a bowl. Drain the tuna from the oil if it is canned. If fresh simply boil

Grater Grate the feta cheese * * Fontina and storing it for now. Put the pasta in a saucepan to boil with a little salt. Once ready al dente * * January drain through a colander. Pour it in a big buy

Boil pasta in salted water for 10-something minutes (or as described on the package). Chopped spinach and bacon (diced) stew under cover in a little oil. Add the cream and let the fire for a few

In a deep pot Fry a little garlic (slightly to not burn). In the same fat, after having removed the garlic fried smoked meat (maybe skinless sausages, but with smoked meat becomes very fragrant)

Boil pasta in salted water until ready. In a deep frying pan fry the minced meat with the onion, garlic and spices. Once fried add the cream and milk over medium heat. Finely shredding grater little

In a large skillet heat olive oil, add chopped onion to choke and then add the garlic (finely chopped ), stew about 2 minutes. Add the white wine and chopped fresh herbs and boil until liquid is

In skillet, heat the oil and fry kritarakito to pinkish color by adding and 1 tsp salt. Then pour hot water and cook until ready. Then drain the water and passed through a colander with cold water

Fillet cut into pieces and fry in oil until light catch soot. Season with pepper and salt, put it Blend garlic and tomato juice, optional and cayenne pepper. Boil for 2-3 minutes. Put the cream

Sauté finely chopped onion and then add the chopped bacon until browned. Cut mushrooms into chunks and cook them in butter. Cook the pasta in boiling water as previously dissolved broth (of your

Boil the tagliatelle. In a pan put a little oil and fry the chicken (cut of your choice), also put bacon and mushrooms. When braised all products add cream and tagliatelle. When the cream begins to

Boil pasta in salted water in advance and grease. In a pan fry the onion and garlic, chopped. Once the tender is added and sliced ​​chicken. Podsolyava be. Once the meat acquires white pour a glass of

Cooking pasta. In a bowl, mix sour cream, pepper, paprika and salt. Stir well until a uniform mixture. To the resulting mixture add water and stirring, and then boil 3 minutes while stirring. Cut

Boil pasta in salted water according to the time indicated on the packaging. Drain and spread on plates - products for 4 servings. In the oil fry the chopped onion and garlic. Alternately add the