All products cut fine, no part of garlic which will leave for decoration, mix in a bowl. Mix well. On top decorate with slices of fresh garlic or other optional.

Boil macaroni in salted water. Ham and cucumbers cut into cubes and olives are cleaned from the stones and cut into chunks. Mayonnaise and cream mix them and add the pasta, ham, olives and pickles

Cucumbers and carrots grated. Onions and garlic finely. Dressing products are broken down to homogeneity. In a salad bowl salad piecing so - order noodles, cucumbers row, row carrots, vermicelli row

The noodle is boiled in salted water, drain and rinse with cold water. Cucumber peeled and cut into small cubes. The skinless sausages are cut into thin rings. The olives are cleaned from the stones

Ham and tomatoes cut into cubes and mix with cooked pasta. They add the chopped onion and lettuce. All mix well and sprinkle with grated cheese. Salad dressing watered from the mixture and mixed well

Kus-Kusa, chopped cucumbers, corn and mayonnaise mix and flavor with garlic. In appropriate plate is formed as pineapple. Mushrooms cut into slices and arrange on top. Peel the kiwi or cucumber cut

At the bottom of a glass salad bowl put the cooked couscous. Top is layered beans, cut into long strips crab sticks, diced tomatoes. Of mayonnaise, yogurt, garlic and pepper sauce is prepared. Stained

Cous put up Boil according to package directions. Wash with cold water and mix with mayonnaise and ketchup. Lettuce, onions and garlic are cut and flavor. In a large salad salad ranks so - lettuce in

Bits of chicken breast marinated 15 minutes with white wine, olive oil and salt, and then rolled in bread crumbs and fried. Farfalle boil according to the instructions of the package, then drained and

Boil the pasta according to the manufacturer's instructions and drain. In serving bowl place the chopped tomatoes, green onions, olives and chicken. Add the drained pasta. In a small bowl mix the

Boil the macaroni and drain well. Mushrooms cut into larger pieces and together with the finely chopped garlic fry in 3 tbsp sunflower oil and 1 tbsp butter, until tender and liquid has evaporated

Boil pasta and drain. Fish rolls and pickles finely and add to the pasta. Add corn, pour tomato sauce with fish and olive oil. Insert the chopped dill and seasoned salad. Stir and allow to cool for at

Boil the cous-Kusa, pour cold water and strain. Cut small pieces of the crab sticks, olives and cheese. In a deep bowl stir all ingredients with the mayonnaise, salt and pepper. Optional can be added

Boil macaroni, draining of water and mix with salt, olive oil and a little lemon juice. On them Grate the feta cheese and add naryazanitena diced cheese, ham, tomatoes and cucumbers. Decorate with

Kus- Kusa is boiled in salted water and strain. Mix with chopped ham, crab sticks, corn, cream and spices.