Fish Boil (without razvaryava), drained of water and broken into pieces. Finely chopped anchovies, apple, pickles and onions. Cous-Kusa is boiled and ready to be mixed with all cut products. Mustard

Boil the pasta. Chopped lettuce and add it to pasta and sweetcorn. Boil the eggs and cut them. Ranked at the top of the salad. Tasting with sunflower oil, vinegar and salt to taste.

Pickle, egg and skinless sausage cut into small cubes and 1/3 Grate the cheese finely grater. Make a sauce of mayonnaise and yogurt, seasoned with salt. All mix and stir well. Pour into the salad bowl

Boil macaroni in salted water. Drain and mix with the fish. Mix mayonnaise, yogurt and spices and pour over pasta. Top is decorated with olives.

Kus-Kusa pour 1 cup boiling salted water (if bulgur enjoy 2 cups water) Cover and leave five minutes to take. If you enjoyed bulgur, pour in boiling salted water 1 to 2 Boil for 5 minutes, put it

Salad is washed and chopped into chunks in a deep bowl. Add cherry tomatoes cut in half and other products. Boil pasta in salted water, drain and pour on the remaining products in the bowl. Pour salad

Cous put up is boiled in salted water. Then drained, rinsed with cold water and stirred with the mayonnaise and yogurt. Peppers baked, peel, cut into small pieces and add to the cous-Kusa. Then add

Bacon and cucumber cut into cubes, mix with pasta in a bowl. On them crush the feta cheese and add sauce made from mayonnaise, yogurt and mustard. The whole was stirred and left in a refrigerator to

Carrot boiled and cut into small pieces. Kritarakite gets cooked, drained and pour the cold water to cool, and then mixed with other products. Season with lemon juice, sunflower oil, salt, pepper

Boil macaroni in salted water and drain. Pour into a bowl and mix with the chopped mortadella small cubes, sprinkle with a little white pepper. Add sauce mixed mayonnaise, yogurt and mustard, and

Kus put up, put in a saucepan with olive oil and fry until golden - so do not stick together. Add boiling water and leave to boil cous-Kusa. When ready drain, add other products, diced. Season with

Boil macaroni in salted water and drained, without washing. While still warm the butter is added and stirred until complete melting. Apart steamed vegetables sauté sliced ​​about 10 minutes. Pasta

Salt to cooked couscous added other products, diced, stir well and seasoned with dill and garlic. Decorate with strips pickles.

Boil macaroni in salted water, drain in a colander and wash with cold water. To these are added diced tomatoes, corn, fish, cut into large strips of lettuce, hard boiled and chopped egg and chopped

Cucumber and carrot peel and cut into very thin and long strips. Seaweed is prepared under the direction of the container, but usually need to be soaked in hot water for 2-3 hours. Fidel proceed in