Preserves and pickles

Blend chutney

Difficulty
Easy
Method

Grinding peppers and tomatoes raw meat in the machine. Put marinade products without spices in a deep pot of fire after the boil add the peppers after 5 minutes. And add minced meat tomatoes, boil

Jam cookies red peppers

Difficulty
Easy
Method

Clear is peppers from the seeds and inner membranes. Cut into strips, 1 cm wide or in pieces. Put in the pot. Add salt, vinegar, bay leaf, rosemary and sugar. Put it on the fire, after the mixture

Lutenitsa Hortse

Difficulty
Average
Method

Tomatoes are ground and boiled with the oil, vinegar, sugar and salt to taste. Add to roasted, peeled and crushed peppers. Eggplants baked, cleaned from the husk, ground and they are added to the

Home ketchup - III type

Difficulty
Easy
Method

Tomatoes are milled with machine to remove the skins and pips. Onions and apples are cooked with a little tomato juice and Strain with blender to mash. All this simmer until consistency slightly

Lutenitsa Margarita

Difficulty
Difficult
Method

Bake red peppers and eggplants and peel them and clear. Clear the onions and carrots and boil them together until tender. Peppers, eggplant, onion and carrot milling machine for meat. Minced meat

Siberian sweet

Difficulty
Very easy
Method

Take a dry glass jar 1.5 l and in it are lining layers chokeberry row, row sugar. Went back in the fridge and so in winter you will have handy delicious and aromatic fruit of aronia.

Caviar Zucchini mother-tongue * *

Difficulty
Average
Method

Peppers cleaned of seeds and baked; Tomatoes are blanched in hot water for a few minutes, then peel and finely chopped. Courgettes are grated salting and then drain the water. In good deep dish put

Green caviar

Difficulty
Average
Method

Eggplants baked and put in an inclined pan to drain. Peel and cut. Peppers also be baked, peel and cut. All grind, add chopped parsley and salt. Pour into jars and sterilized for 90 minutes. Caviar is

Jam cherries and orange peels

Difficulty
Average
Method

Cherries are washed and cleaned of stones and handles. Put them in a deep pan and loose with 1 kg of sugar. Leave to stand for 10-12 hours (overnight). The next day to the fruit, add 1 cup water and

Lemon juice

Difficulty
Easy
Method

Lemons are well washed, cut into pieces and put in a saucepan, sprinkle the top with sugar, mix well. Stay 2-3 days, stirring a few times during the day. Then it was ground in a blender, add

Schweppes colors of wood elder

Difficulty
Easy
Method

In a large plastic bucket with a lid pour 10 liters tap water and add sugar. You can reduce or increase the amount of sugar to suit your taste. Add lemon, washed and cut into circles and limontozuto

Elderberry fruit syrup

Difficulty
Easy
Method

Does not undergo heat treatment and has a long shelf life, but it must be observed some peculiarities in the preparation and storage: No unripe seeds, seedless, with no water in the pressed juice

Spicy plum sauce

Difficulty
Average
Method

Cut plums into quarters, mix them with the sugar and heat in large saucepan until caramelized. Cut the onion, pepper and onion and add along with other spices to plums. Cook until the mixture becomes

Lutenitsa in Macedonia

Difficulty
Average
Method

Cleaned peppers roasted and peeled and cut. Peel tomatoes (start them on 10th seconds in boiling water and remove the skins). Cut them into small pieces. Parsley also chopped and garlic peeled and cut