Steaks are cut into thin strips. Chop finely. Grind your garlic or pressed. Add some meat in flour and salt to taste. Fry briefly in 4 tbsp butter. Add mushrooms, onion and garlic. Stew for 3-4

Mushrooms are washed, cleaned and cut. Stew with the butter in a saucepan with a lid. Salted and sprinkled with black pepper. Add the flour and when well tender, pour the mushrooms and cream. Leave a

In a large vessel stir the oil, three eggs and yogurt without using a mixer or blender. Dissolve yeast in a little crushed lukewarm water. Was added to the mixture together with the sugar and stirred

Of flour, cream, 1 egg salt and knead the dough, which is left to cool to stand. Then roll it with a rolling pin and cut into squares with a side about 5 cm. Of the pieces are shaped balls, which rank

Of all the products without boiled eggs, dough is kneaded and rolled sheet. With a glass cut circles. In the middle of each put finely chopped hard-boiled eggs and prihlupva crescent edges stick with

Heart wash, soak in cold water for 2-3 hours. Again washed, placed in boiling water and boil on low heat for 2-3 hours. An hour before the end of cooking add salt. Boil the heart is removed from the

Yolks beat with powdered sugar to graying. Add the cream and syrup. Mix well. Serve cold in bowls.

The meat is boiled in salted water, boned and return to broth. add sliced ​​julienne cabbage, potatoes - cubes and beet. Separately, fry the onion, carrot and chopped pepper. Finally add the grated

Cut the meat into small cubes and fry. Chop finely and grate the cheese. In glass pot ranks meat on it onions, cheese and pour fur coat. Fur coat (dip) is prepared by broken eggs, milk and mayonnaise

Carrots, potatoes, beets, peas and beans mature Boil, then cut into cubes. Pickles also cut into cubes. Cabbage cut into strips, and onions finely. All stir and taste with the oil, salt and vinegar.

Potatoes, carrots and beets are cooked and cut into cubes . Onions cut into small pieces. The fish is cleaned of bones and broken into small pieces. At the bottom of a large pan (cake) put half of the

The meat is cut into medium-sized pieces - 2-3 in portion. Pour lukewarm water and boil until tender meat. The broth was poured strain. Pieces of meat are distributed in 3-4 pots and add the chopped

Honey (which must be liquid, otherwise the dough becomes hard) and sugar are poured together deep pan, put it on medium heat and stir until sugar is melted. Add 1 tsp baking soda - gradually, not all

Softened margarine was ground together with the flour until the chips. Add water, cream and vinegar and mix dough - neither too soft nor too hard. The dough is allowed to relax well in the

Egg mix with milk and cream. Add flour, baking soda, salt and grated lemon rind. Stir smooth dough and allowed to stand for 20 minutes. Large pan smeared with melted butter. In several places it is