Boil the eggs and leave to cool. Leeks cut into small pieces, sprinkle with salt and crushed to soften. Eggs are cut into small cubes and mix with chopped leeks confused with mayonnaise and pepper

Peel the potatoes, cut into cubes and Boil in salted water. Then drained and mixed with finely cut leek and broken into fine dry peppers. Season with salt, sunflower oil and vinegar to taste and

Cauliflower is broken into small florets, which are placed in 7 minutes in boiling salted water. Remove and leave to cool. Boil eggs, peel and cut into cubes, add to the cauliflower. Thus is cut and

In the heated fat placed cleaned and coarsely chopped mushrooms, chopped circles carrots and leeks. Stir, add 1/2 cup water and leave on medium heat to simmer with the lid on. Stir occasionally. Boil

Leeks cut into discs with a little salt and rub palms to segregate circles . Put it in a bowl. Add olives, fish with marinade, finely chopped herbs and lemon juice. Mix well.

Potatoes and leeks finely. Mix with olives and peas. Add mayonnaise and mustard and mix everything well. The salad is seasoned with pepper and salt.

Cook potatoes and peel, then cut into cubes . Put them in a big bowl with chopped wheels skinless sausages, chopped leeks, mayonnaise and lemon juice and salt and fold.

Tomatoes are creased to make a paste. Onion is cut and added to tomatoes, stir and add the grated feta cheese. Decorate with olives and watered with olive oil.

Leek cut into small pieces and stew in the butter. Spinach is washed and blanched in salted water for 30 seconds, remove, rinse and drain well. The walnuts are roasted in a dry pan and grind. All

Peppers Boil, peel and ground into paste. Add the chopped leeks, crushed garlic, salt, sunflower oil and vinegar and mix well.

The cottage cheese mix, add mayonnaise and mix. Cut the leek into small pieces and pour into a paste. Taste and garnish with olives.

Puff pastry cut squares 10x10 cm. Metal bowls of custard turned upside down, labeled with aluminum foil and lightly smeared with butter. Spread the dough on top. Trays Bake in preheated oven. Prepare

White part leeks cut into small pieces, sprinkle with olive oil, salt and vinegar, add the tomato puree and stir gently. Serve as a garnish with slices of hard-boiled eggs and olives.

Clean and wash beans soak the night in cold water. Discard this water, pour a new and boil until soft. Strain and still warm, beat mechanically. The dry peppers are cooked, cleaned of scales and flesh

Leeks are cleaned and cut into small pieces, such as the white portion is separated 2 tbsp. The remaining leeks add salt, crushed hands and put to boil in 2 cups water, vinegar, sugar, pepper and 3