Apple Cake layered cake

Submitted by enr on 31 Mar 2009
Ingredients
200 g flour
200 g butter
200 g of powdered sugar
3 eggs
4 apples
1 cinnamon
5 tbsp sugar
Method
The butter mix with powdered sugar foam, as successively added a yolk and two whole eggs. Was added portionwise the flour and mix thoroughly. When the mixture is ready, pour half of the dough into a greased and floured baking dish. Peel apples and cut into very thin slices. Half of them cover the dough and sprinkle with half of the cinnamon and sugar, and pour the rest of the dough. On it are arranged remaining apples, cinnamon and sugar. Finally, stir in the remaining 1 tbsp white sugar on hard snow and it covers the whole mixture. Bake in a moderate oven.
Containers:
Difficulty
Average
Tested
0 users
31 Mar 2009
Author
ani_perla