Ayskafe juice strawberries (cherries, cherries)
Ingredients
500 ml decaffeinated coffee
4 tbsp (40 g) sugar
1 cup (200 ml) juice from strawberries, cherries or cherry
cream
crushed ice
Method
With crushed ice to fill half of 4 champagne glasses. The ice is distributed equally fruit juice, sugar and chilled coffee, after which the glasses are supplemented with cream.
Containers
Difficulty
Very easy
Tested
0users
Author
vg
Sunday, December 1, 2002 - 00:00