Ingredients
500 g peel
500 g thick yogurt
2-3 eggs
1 tsp salt
1 cup sunflower oil
Method
Each peel sprinkled with sunflower oil and folded concertina. Rinds are placed close to each other in a greased tray. Eggs are broken down with the salt and milk and pour over the sheet. Allow to stand for 20 minutes and bake in preheated oven.
Containers:
Difficulty
Easy
Tested
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