Chinese tea ice cream and grapes

Submitted by enr on 01 Dec 2002
Ingredients
1 cup (200 ml) decoction of Chinese tea
1 tbsp (10 ml) syrup walnuts
1 tbsp (10 g) cream
1/4 cup (50 g) vanilla ice cream
5-10 grapes
1/2 wafer
1 ice cube
Method
On ice cube is placed ice cream. Mix nutty syrup with a decoction of tea and poured in ice cream. Add cream and grapes. Sprinkle with crushed wafer.
Containers:
Difficulty
Very easy
Tested
0 users
01 Dec 2002
Author
vg

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