Ingredients 1/4 cup (50 ml) shvartskafe 1/4 cup (50 ml) yogurt 1 tbsp (10 g) sugar 1 tbsp (10 g) cream 1 scoop ice cream Method Mix all ingredients and topped with ice cream. Containers: Drinks Coffee Bulgarian cuisine Difficulty Very easy Tested 0 users 01 Dec 2002 Author vg
