Ingredients
1/2 white bread without crust
250 g of margarine or butter
1 cup powdered sugar
2 tbsp cocoa
1 cup crushed or ground walnuts
150-200 g jam of your choice
Photo added on
Photo author
gkostova04
Method
The bread is soaked in water, drained well and mixed with other products. Used for filling cakes, as well as private consumption.
Containers:
Difficulty
Easy
Tested
1 user
Comments
Very good idea! Bkusna, and easy to implement. I have prepared cream with pistachios instead of walnuts.
Thanks Gerry for the photograph and the Appendix to the recipe! Imagine the taste of pistachios! :)