Cream coffee

Submitted by enr on 09 Feb 2009
Ingredients
50 ml coffee
1 cup water
250 g of fresh butter
250 g of powdered sugar
2 yolks
vanilla
Method
Coffee pour hot water to the boil and then to settle and cool, then strain. The butter mix with the sugar and egg yolks. Under continuous stirring, drop by drop added coffee. Finally, add vanilla.
Containers:
Difficulty
Average
Tested
0 users
09 Feb 2009
Author
zuzkoto

Comments

Again pudding without flour. How thickens and how thick it. And I added it to favorites.

In the recipe has fresh milk, which in turn in the way of making all gone. However, even appears oil missing in products ... which actually have to put?

I beg your pardon. The error is corrected.