Ingredients
500 g pastry cream
4 eggs
150 g sugar
1/3 cup walnuts
10 g baking powder (1 packet)
1 vanilla
rind of one lemon
250 g flour
powdered sugar for sprinkling
Method
Beat eggs with sugar, then add the cream, vanilla, the walnuts, lemon peel and flour sifted with baking powder. Nice mix all ingredients and pour cake batter into greased and floured form. Bake the cake in a moderate oven. Sprinkle cake with powdered sugar while still warm.
Containers:
Difficulty
Easy
Tested
0 users
Comments
Fast and easy cake! Bravo!