Ingredients
8 hard boiled eggs
500 g minced meat chicken or veal
2 cloves pressed garlic
2 tbsp finely chopped parsley
2 scallions, chopped
4 tbsp flour
egg 1
1 pm .ch. breadcrumbs
2 tbsp sesame
cumin, pepper
seasoning of your choice or 1 tsp Maggi Magic taste Chicken
Photo added on
Photo author
melek
Method
Minced meat is mixed with spices of your choice or solution ready Chicken seasoning, crushed garlic, chopped onion, parsley, cumin and pepper. Confused mince is divided into eight parts with wet hands flatten and wrap around the eggs. Formed into balls. Breadcrumbs mixed with sesame. The balls are rolled in the flour, then in beaten egg and finally in breadcrumbs. Fried balls fry on all sides in hot sunflower oil and remove to drain the fat on baking paper. And can be rolled in breadcrumbs and constipation in a baking dish in the oven.
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Tested
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Source
magazine.Menu
Comments
That sounds delicious and interesting. And Maggie magical taste, contains what?
but this is a universal seasoning, I use it a lot and definitely changes the taste of the dish, but the content can not say exactly, a lot are
Quite interesting recipe, and the picture looks quite attractive.
Nice and original idea. Bravo!
Well done, very tasty and interesting. Super!
Very tasty and beautiful, super recipe Annie bravo!
We'll do after Easter, that then we can not smognem to eat eggs.
Much like the meatloaf, but without the pickled cucumbers and cooked carrots.
A little while ago they made these eggs and resemble gyulentsa, many are great :) but they are delicious and are fast.
Easy tasty and interesting. Great recipe. Bravooo!
Not bad ornamented eating :)
I have more than Easter eggs and will try this recipe today.
great fast, easy and delicious
tried and without breading (just rolled in flour) and definitely liked more. Parzhih them in the fryer. Many are delicious.