Ingredients
2 tbsp (20 g) cocoa
2 tbsp (20 g) sugar
2 tbsp (20 ml) milk
1 scoop ice cream
2 biscotti
1 cup (200 ml) water
Photo added on
Photo author
Radulova
Method
Prepare hot cocoa, cooled and poured in a tall glass. Add the boiled and cooled milk. Mix well. Was placed on top of ice cream. The drink is served with biscuits.
Containers:
Difficulty
Very easy
Tested
0 users
Comments
Very tasty.