Easy fancy skinless sausages

Ingredients
1 kg skinless sausages
100 g cheese
200 g processed cheese
30 g butter
200-300 g bacon strips
Method
At the bottom of the tray are arranged strips of bacon. Top lining the skinless sausages, cracked in half lengthwise and filled with pieces of cheese. Put them on circles processed cheese and butter. Bake to golden.
Containers:
Difficulty
Easy
Tested
0 users
Author
vacekal
30 Dec 2009