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Eggs with feta cheese and caramelized onions
Verified recipe!Rating: 8
Difficulty: Easy
Verified by 2 users verified
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Added by Makaweli
Ingredients
  • Add to shopping list3 heads onion, cut into crescents
  • Add to shopping list1 sprig fresh garlic cloves old or 1-2
  • Add to shopping list100 g of crumbled feta cheese
  • Add to shopping list5 eggs
  • Add to shopping list2-3 tbsp sunflower oil or olive oil
  • Add to shopping list1 tsp balsamic vinegar or 1/2 tsp honey
  • Add to shopping listpepper, paprika, Madras curry, salt, parsley
Preparation method
Stews the onion, garlic and parsley in the oil until soft. Lightly salting with a pinch of salt. When the onion begins to become golden add the vinegar or honey. Stir until slightly caramelized, but not more than one minute, because then the onions will cook more and caramelization is likely to give a light bitterness.
Sprinkle onion with crumbled feta cheese and eggs bump * eyes *.
Add the spices and was capped container. Reduce the heat and leave until the yolks are firm to the desired consistency.
Serve the dish while it's still warm.

* You can omit the feta cheese and then get * Eggs on onion crescents * Recipe Aelis .
Published by by Makaweli on 6 September 2011
Source: http://kulinarenelixir.blogspot.com/2011/06/blog-post_19.html
nomination for competitionNominated for Recipe of the month September '11 [Salads and appetizers]
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# 5
Makaweli
[Recipe author]
Thanks, I'm glad :) 2 Feb 2014
# 4
straxilova
[I cooked this]
great goodies!
[I cooked this]
1 Feb 2014
# 3
Zoritooo
I'll try them, would appear to delicious9 Jan 2012
# 2
Makaweli
[Recipe author]
Give, I'm glad that you liked the dish :)12 Sep 2011
# 1
darina_kedikova
[I cooked this]
Great yummy obtain. Thanks for the recipe shared. Ham tasty, yet fast - just great. The only thing I missed the recipe was balsamic vinegar, because I did, and I thought that with honey sweet and so will not put. Bravo!
[I cooked this]
12 Sep 2011
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