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Fish baked for Easter
Rating: 1
Difficulty: Easy
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  • Add to shopping listboneless fish
  • Add to shopping listboiled eggs
  • Add to shopping listparsley
  • Add to shopping listlovage
  • Add to shopping listsour cream
Preparation method
In a greased pan with sunflower oil to put fish layer, layer sliced ​​eggs, cover with plenty of herbs again fish. Smeared with sour cream. Bake in a moderate oven until browned crust.
Published by by magi71 on 14 March 2009
Source: HamHum
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# 1
Super very tasty and easy recipe Maggie bravo!14 Mar 2009
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