Ingredients
70 g pasta of your choice
160 g canned fish mackerel in tomato sauce
100 g crab sticks
4-5 tbsp canned corn
3-4 pickles
80 g fresh cucumber
1 tbsp olive oil
1 sprig fresh dill
Photo added on
Photo author
magi71
Method
Boil pasta and drain. Fish rolls and pickles finely and add to the pasta. Add corn, pour tomato sauce with fish and olive oil. Insert the chopped dill and seasoned salad. Stir and allow to cool for at least an hour before consumption.
Containers:
Difficulty
Average
Tested
1 user
Source
Yonka Raikova
Comments
Great salad, very rich. To favorites is!
Very appetizing look, Maggie bravo!
Great idea for salad. Will try.
And to me great looking rich, nutritious is! Thank you for your kind feedback!
It looks superb, can crab rolls to be replaced with something else?
For a fish salad, assess your taste of what to replace them! But it can be without them!
crab rolls were tested with extract of crab. Given that there pasta can replace them with real crab, marinated.
Maggie salad is number one! Congratulations!
salad is great! Frankly, I saw sour and fresh cucumber with slightly doubts, but the result is really excellent. Disseminating it among friends and relatives.
Teddy, thank you dear! And you're so small and already cook - you remind me of me / and I at that age I started to cook /!