Ingredients
200 g sausage
1 egg
1 tbsp flour (peak)
spices optional - black pepper, savory, spicy seasoning
sunflower oil for frying
Photo added on
Photo author
buba29
Method
Egg stir, add flour and spices. Sausage cut into slices about 2 cm thick, immersed in the mixture and breaded.
Containers:
Difficulty
Easy
Tested
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