Beat eggs with mayonnaise and add salt to taste. Pour the mixture in the pan on parchment paper. You should get a big omleten sheet. Bake in a preheated 180 ° C oven for about 10 minutes, until a golden color. Leave to cool slightly on the paper, then turn and remove it. Processed cheese grated. Add pressed garlic, dill and mayonnaise. Greased omelet with stuffing, make a tight roll and put in the refrigerator. In presenting cut into circles.