Greek sweet

Submitted by enr on 03 Apr 2009
Ingredients
375 g butter
4 eggs
100 g of powdered sugar
200 g granulated sugar
100 g walnuts or almonds
600 g flour
3 vanilla
Method
To macerate butter add powdered sugar and egg yolks, flour and vanilla. Knead the dough and roll it into a sheet. Cut out circles. For each being fitted on the mixture obtained in the mixing of the egg white with the granulated sugar, and a walnut nut or almond. After baking stick two by two with the rest egg white mixture.
Containers:
Difficulty
Easy
Tested
0 users
03 Apr 2009
Author
vesi_rn

Comments

Vesi, surely you mean-macerate oil? Or ...

Yes, speed'm confused. Be corrected. Thanks.