Onions fry until golden in the oil. Add the minced meat after browning add the red pepper and spices - thyme, savory, salt and sugar. They add tomato juice and boil until the boil off water from the tomato juice. Potatoes are boiled separately, peel and cut into cubes, then distributed in gyuvechetata. On them shall be distributed tomato sauce with minced meat. Add crumbled feta cheese, processed cheese and 1 egg into each pot. On eggs grated cheese and bake in preheated oven 30 minutes. This recipe is for 4 pots.