Ingredients
700 g drained yogurt
2 cup powdered sugar
2 yolks
2 vanilla
2 tbsp cocoa
Method
Yogurt and sugar well. Divide into 3 parts. In one put the egg yolks, vanilla in the second and in the third cocoa. Frozen in separate vessels. When serving put in a ball of three colors and garnish optional.
Containers:
Difficulty
Very easy
Tested
1 user
Source
magazine. Culinary magic
Comments
ice cream becomes great also may put cookies