Ingredients
# For the base:
6 eggs
1 cup sugar
2 tbsp cocoa
2 tbsp flour
2 tbsp breadcrumbs
baking powder 1
# For the cream:
200 g butter
1 cup milk
2 cup chopped walnuts
1 cup sugar
Method
Eggs and sugar is broken down and gradually add the remaining products under continuous beating. Baked the base. Boil the milk with the sugar until thick and the walnuts mess. After cooling the butter is added and stirred until blanching. The base is smeared with cream and garnish optional.
Containers:
Difficulty
Average
Tested
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