Layered cake snowballs

Submitted by enr on 17 Dec 2007
Ingredients
330 g biscuits Breakfast (1 large package)
1 liter milk
1 and 1/2 cup sugar
4 eggs
2 vanilla
5 tbsp flour
Method
One liter of milk boiled with sugar and vanilla. Four egg white is broken down to 1/3 cup sugar of hard snow. Make balls, placed in the boiling milk and taken out with a slotted spoon, yolks are broken kashitsa of flour and pour in the strained milk where cooked egg white balls to make cream. In a deep pot lining line of biscuits, pour hot cream again biscuits, cream and top snowballs. Optional cake can be sprinkled with white coconut.
Containers:
Difficulty
Average
Tested
0 users
17 Dec 2007
Author
ivka

Comments

snefzhnite balls sprinkled with grated chocolate or a syrup.