Ingredients
200 g lentils
3 tomatoes
200 g cooked turkey or pork ham
1 clove garlic
3 tbsp white balsamic vinegar
3 tbsp olive oil
parsley
pinch of pepper
pinch of oregano
salt
Method
The lentils is boiled with water and drain. Allow to cool in a colander. Cut the tomatoes into thin crescents, ham strips. Mixed with lentils, add Blend garlic, parsley and spices. Allow to stand for a while. Sprinkle with vinegar and the oil.
Containers:
Difficulty
Average
Tested
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Comments
Bravo Rally interesting salad!