Light sauce with mushrooms

Ingredients
2 cups (400 ml) Светъл basic sauce
10-15 mushrooms
pepper
salt
lemon juice
1/2 tbsp butter
Method
To the basic white sauce, add chopped onion and stewed in vegetable oil fresh or pickled mushrooms, pepper, salt, lemon juice to taste. Boil the sauce and add the butter.
Containers:
Difficulty
Easy
Tested
0 users
Author
vg
01 Dec 2002