Ingredients
250 g minced meat
400 g yogurt
little flour
sunflower oil
2 eggs
Photo added on
Photo author
zai4e_kate
Method
In a bowl mix the minced meat, eggs and yogurt in a blender until a homogeneous mixture. If it is too thin to put flour if it is too thick to put a little water. Place a sunflower oil for frying in a pan after the oil is hot with a spoon pour the mixture into the pan and fry the cutlets. Optional can add spices.
Containers:
Difficulty
Easy
Tested
1 user
Comments
Yogurt is more than minced meat. What will become schnitzel? Kate, you do know them?
This is the goal to be liquid. Yes, I've done them and my family love it and I decided to share this recipe.
seems very easy, super!
Great, fast and original!
made them, were delicious - just put a little savory and fenugreek. Not fluffy at all, if he put a little soda or ought to make the mixture more dense?
Such is the recipe. Not plunk but so very tasty :)