Mandradzhiysko appetizer

Submitted by enr on 05 Nov 2008
Ingredients
200 g yogurt
200 g mayonnaise
100 g cottage cheese
5-6 cloves garlic
5 boiled eggs
150 g grated cheese
150 g grated feta cheese
1 kg potatoes
1 tbsp dill
1 tsp black pepper
Mandradzhiysko appetizer
Photo added on
Photo author
tillia
Method
Cook potatoes and grated. Egg whites boiled eggs also be grinded. Make a sauce of yogurt, mayonnaise, the cottage cheese, pressed garlic, dill and pepper. Everything goes wrong. Reddy in a rectangular court in the order: potatoes, feta cheese, cheese egg whites. Pour a part of the sauce. The procedure is repeated. Top shred cooked yolks. Leave in refrigerator about 1 hour before serving.
Containers:
Difficulty
Easy
Tested
1 user
05 Nov 2008
Author
reni55
Source
the golden hands grandmother

Comments

I want to tell you that everything was very tasty, just superrrrr :)