Moussaka zucchini and minced meat

Submitted by enr on 27 Jan 2009
Ingredients
500 g minced meat
4 zucchini
2 tomatoes
1 onion
2-3 tbsp butter
dill
salt
Method
A white is courgettes, cut into cubes and smothered in part by fat with onions and salt to taste. Minced meat stew with tomatoes, pour boiling water and boil until cooked. Add dill. In tray efore 1 row zucchini, 1 line mince, bake at 200 C for 20-30 minutes.
Containers:
Difficulty
Average
Tested
0 users
27 Jan 2009
Author
bebcheto_81