Ingredients
500 g minced meat
salt, cumin and pepper
200 g spaghetti (thin)
# For the sauce:
3 tomatoes
1 yellow and green pepper
2 large carrots
1 onion
1/2 bunch parsley
salt, pepper and parsley
Photo added on
Photo author
eledra
Method
Minced meat is kneaded with onions and spices. Make a thick meatball, 5 cm long. Take 7-8 spaghetti, broken in half and stringing in the middle of kebapchetata. In a baking dish greased with sunflower oil rank chopped vegetables. Flavor and scatter 2-3 tbsp sunflower oil. Top rank * * mustache. Pour hot water, enough to cover them. Dot with cover and stew 15-20 minutes of 200C. Then the cover was removed and baked for an additional 5 minutes. Serve sprinkled with parsley.
Containers:
Difficulty
Average
Tested
0 users
Comments
Eli, is there pictures? Sounds interesting, but something I can not imagine them these whiskers!
Yes, I released a photo. When boiled spaghetti soft and visvat side of kebapchetata- mouth slack white mustache.
Interesting, yes! There were some like octopus recipes around here!
And to me like a oktopodchetata ...