Ingredients
250 g minced meat
4-5 large potatoes
1 onion
1-2 peppers
1 jar (800 g) roasted, peeled peppers
salt, savory, black pepper, paprika, cumin, parsley
# TOPPING:
3 eggs
1 cup milk
1 tbsp flour
1 cup shredded cheese
Photo added on
Photo author
Styllisima
Method
Pre-fried minced meat with onion and chopped peppers. In tray lining up a row of roasted peppers, potatoes one line of washers, a row of minced meat and so on until finished products. Bake in a moderate oven. When browned put topping and dopicha until browned.
Containers:
Difficulty
Easy
Tested
0 users
Comments
In order peppers you start piecing? Image looks like a potato.
The picture is fuzzy, but the first line with peppers begin;)