The butter melts and sugar over low heat. Oats, flour, hazelnuts and a pinch of salt mix well and add to the butter and add the sugar. Half of the mixture was poured into a greased baking dish and spread well. Top Put the drained juice and sliced ​​peaches. And pour remaining mixture and pressed well. Bake in preheated oven at 180 C for about 25-30 minutes. After cooling is cut into cubes.