Cabbage cut into fine strips and grated carrots, onion cut of polumestsi and crushing by hand in a bowl mix the vegetables. In separate bowl mix the vinegar, sugar, orange juice and mustard, sprinkle with paprika, pepper and salt. Add 2 tbsp of water and put to cook for 1 minute, add the cream and egg and allow to thicken. Is then removed from heat and added to the vegetables, stir and allow to stand for about 1 hour in the refrigerator.