Ingredients
300 g pasta (spaghetti)
500 g tomatoes
200 g cheese
50 g feta cheese Parmesan
2 raw or smoked sausage
3-4 cloves garlic
1 red pepper
1 hot pepper optional
salt
oil
basil, oregano
Method
The pasta is boiled to not fully prepared. Sausage, if raw fry, cut into rings and mix with pasta in a fireproof form. Chopped garlic fry in preheated oil, add chopped peppers rings, then chopped and crushed tomatoes. Leave to turn a little so as not to thicken. Sauce add salt, sprinkle with spices, stir and pour the pasta. Add the grated Parmesan and mix well, then pour into a baking dish. Grate the cheese grater in large pieces and plenty sprinkle pasta. Wind up with foil and bake in the oven for about 30 minutes at 200 C. Finally removing fthe oil and bake.
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Difficulty
Average
Tested
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Source
1001 recipes