Peel the potatoes, boil and then grated. To these are added diced sausage, salt and pepper. Mix and pour into a small baking dish greased with plenty of butter. Bake in a moderate oven until ready. From baked potato mixture with a spoon shape buhtichki who turn in a dish, sprinkle with grated cheese mixed with very finely chopped parsley. Serve with tomato sauce or salad.