Ingredients
1 kg minced meat
1 onion
3 eggs
100 g cheese
pepper
1 boiled egg
2-3 pickles
1 pepper
Photo added on
Photo author
mamcheto61
Method
Chop the onion, boiled egg julienne peppers on wheels. Minced meat is kneaded with two raw eggs, onions, salt and pepper. Half of the mixture is spread in a greased baking dish, arrange chopped cucumbers, peppers and boiled egg. Top spread the rest of the mince. Spread top with remaining raw egg and sprinkle with plenty of grated cheese. Bake until browned on top. Cut into chunks or lozenges.
Containers:
Difficulty
Easy
Tested
1 user
Source
magazine Culinary journal woman
Comments
... and garnish with fried potatoes or mashed potatoes.
You! Toppings leave her to cook to your liking.
I thus do meatloaf like Choppers mince put on foil eggs carrot pickles and peppers rolled up above spread with beaten egg and bake until ready
me a lot like it. And my friends too.
Instead of playing to do a roll mince it is a very easy recipe.
long January transfer this recipe, but here that came to her order. Superb camp, only slightly changed the stuffing, added little melted Cheese. Baked dish in the halogen oven, initially did not covered with egg and put cheese, worried not to burn cheese. I put it on the lower grill at 240 degrees for 30 minutes. 20 minutes had constipation top and not the bottom left raw (I was worried) took the baking pan put another aluminum top and turned the dish, put it back in the oven and dopekoh another 10 minutes. Then brushed with beaten egg and sprinkled with cheese and dopekoh even five minutes at 225 degrees until golden brown (depending on the cheese). Congratulations to the author! The recipe will not budge from Favorites. Apply and pictures.