Ingredients
3 oranges
1/2 lemon
1/2 cup sugar
1-2 tsp rosewater
Method
In fruit juice put a few slices of orange and lemon. Add a little water and boil everything. Strain and cool. Sherbet diluted with rose water and a little plain water. Serve with ice cubes.
Containers:
Difficulty
Easy
Tested
0 users
Comments
Olga turned me in childhood. During the summer the village grandmother made us sorbet - water, sugar and vinegar. This thing ate it with bread. It was very tasty ... But yours is very different. Your drink is, and my substitute for soup.