Shortcake Ants

Submitted by enr on 05 May 2009
Ingredients
8 eggs
2 cup flour
2 cup sugar
3/4 cup sunflower oil
200 ml cream
65 g granulated chocolate
200 g coconut
10 g baking powder (1 packet)
Shortcake Ants
Photo added on
Photo author
ivasa
Method
They fight yolks and sugar until white. Add the cream, the oil and coconut sargotini. Egg whites are broken down into snow and then add the flour and chocolate. Pour the mixture formed into a greased and floured form. Bake on medium heat 40-50 minutes.
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Difficulty
Average
Tested
0 users
05 May 2009
Author
ivasa

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