Shrimp is steamed in hot, salted water and peel. Oil was mixed with 2 crushed garlic cloves and leave for several hours in a refrigerator. Lemon peel grate finely. Drain the juice from the lemon. Sheet and lemon juice, 1 clove pressed garlic, salt, pepper and 2 tbsp of olive oil is prepared marinade in which marinated shrimp (about 1 hour). Olive oil is filtered and heated. Shrimp rank skewers and fry on medium heat for about 2 minutes on each side.