Soup cheese

Submitted by enr on 06 Sep 2003
Ingredients
3 onions
20 g butter
100 g rice
1 sprig savory
200 g feta cheese
flour
lemon juice or vinegar
Method
Chopped onion stew in the butter, add 1 liter of water after boiling the rice was added, and the powdered savory. The feta cheese is crushed, add some flour and put in the finished soup. Season with lemon juice or vinegar.
Containers:
Difficulty
Easy
Tested
0 users
06 Sep 2003
Author
vg