Ingredients
1 onion
1 tomato
1/3 cup vermicelli
2-3 tbsp olive oil
salt, a pinch of savory
marjoram, bay leaf small
400 g vegetable mix of peas, carrots, corn, green beans, red pepper
Photo added on
Photo author
magi71
Method
In boiling water pour chopped onion, vegetables, olive oil and spices. Once softened, add the grated tomato, and after about 20 minutes and vermicelli. The soup boil until ready for all products.
Containers:
Difficulty
Easy
Tested
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