Sozopol salad

Submitted by enr on 23 Dec 2007
Ingredients
boiled potatoes
ham (fillet)
feta cheese
Cheese
boiled eggs
yogurt
mayonnaise
Method
Yogurt and mayonnaise mix. All products are grated. Arrange the salad in a bowl starting with the potatoes, which are covered with mayonnaise mixture, then put cheese, ham, eggs, feta cheese. Subsequent layers are made in the same way, starting with potatoes and only they are covered with mayonnaise mixture. There are also such lines until the end products - the quantity is optional. The amount of mayonnaise should be twice the yogurt.
Containers:
Difficulty
Easy
Tested
0 users
23 Dec 2007
Author
emeto