Sweet pita snails

Submitted by enr on 14 Oct 2007
Ingredients
1/2 cup yogurt
3-4 eggs
1 cube of yeast
1 tsp salt
2/3 cup sugar
flour for soft dough
butter spreads sheet
Sweet pita snails
Photo added on
Photo author
juliasamar
Method
Since these products interfere soft dough. Leave to rise. Knead lightly and divided into 3-4 balls. One by one they rolled sheet about 1 cm thick. The sheet is smeared with melted butter and roll up. It cut snails and lining face in a greased with melted butter tray. This makes the other balls of dough. Cake allowed to rise, then dab with beaten egg and bake in a moderate oven until ready.
Containers:
Difficulty
Average
Tested
1 user
14 Oct 2007
Author
pepolina

Comments

It is very tasty and easy to prepare! Roll out pastry between put and seeds - sesame and flax. The only thing that changed is shredded at - thin snails and ordered them reclining covered one another.

juliasamar, thank you for your trust! Shaping is entirely optional, but you are crafted something interesting :)

I only thank ✿ of successful recipe. A shape and the type of dishes that try;) me I never get the recipes described in a manner still change something ...

juliasamar:) I'm glad you liked the taste :)

juliasamar, congratulations! Received is interesting to look! :)

I'm glad you loved it! :) It was a fluffy bun. It tasted perfect

This recipe I think I missed it? Put to favorites waiting line :)

perunika, will be happy if you like cake :)

juliasamar, has become a great cake :)