Tiganitsi bananas

Submitted by enr on 14 Apr 2009
Ingredients
150 g flour
1 tsp baking powder
1 tbsp sugar
250 ml milk
pinch of salt
1 tbsp sunflower oil
2 eggs
2 bananas
sunflower oil or butter for frying
maple syrup or honey
raspberries
powdered sugar
Method
In a bowl sifted flour with baking powder and salt and formed well. In another bowl, stir the sugar, the oil, milk and 2 yolks. Pour into the well and quickly stir until evenly mixed. The dough was placed in a refrigerator for 30 minutes. Add sliced ​​bananas and thoroughly mixed. Egg whites are broken down into the snow and pour in the dough. Using a wooden spoon stir the dough carefully. Bake in a hot pan, as Pour 2-3 tbsp batter one tiganitsa. Serve warm Flights with maple syrup (honey) and optional with raspberries sprinkled with powdered sugar.
Containers:
Difficulty
Average
Tested
0 users
14 Apr 2009
Author
kqmrosen

Comments

Very easy and tasty. Bravo! Goes to favorites.